Special Preview of 'Wine Down Thursdays'

Submitted by Lawrence R. Magers

2008-04-10 18:00:00 - 2008-04-10 19:30:00

Special Preview of "Wine Down Thursdays". Chef Kevin Thiele will be presenting a Green/Organic Wine Down, offering organic wines paired with savory hors d'oeuvres from this award-winning restaurant. Space is limited. Cost is $40 per person. Lounge at the Hotel Viking; One Bellevue Avenue, Newport

401-848-4813.

$40.

Newport The Hotel Viking
One Bellevue Avenue Newport, Rhode Island (RI), Rhode Island 02840
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